TÈRRA
ITALIAN
Ryesgade 65, København, Danmark
At Tèrra, minimalism is the signature, while sustainability is a deep belief. Tèrra has been known for its organic certification since 2017, and with their immense respect for nature and seasonality, you will experience the taste of sustainability. Their chef - Valerio Serino - transforms ingredients of the highest quality into an ever-changing menu. With all the ingredients that come locally from biodynamic farms, fishermen and producers, they give you the taste of their core values - respect for Terra Madre - Mother Earth - Tèrra. By combining their Italian roots with the best of the Danish ingredients as well as with inspiration from life in the Nordic countries and traveling around the world, they provide a modern Italian experience with creative and innovative dishes. You will find quality wines from small producers, and only beverages produced according to sustainable agricultural practices are served.